Meats By The Pound
Beef
All beef is locally grown, hormone and antibiotic free. Finished on corn, distillery grain, and alfalfa hay.
Ground Beef
$8.5 lb
Locally raised fresh ground beef. No hormones or antibiotics. Comes in 2lb packages.
ADA inspected for quality. Sold by the pound. Use the contact form to check availability and to order.
Regular Steaks, Roasts, & Ribs
$12 lb
Locally raised fresh steaks and roasts. No hormones or antibiotics. ADA inspected for quality. Sold by the pound. Usually two steaks per package. Use the contact form to check availability and to order.
RibSteaks
$16 lb
Locally raised fresh rib steaks (ribeye). No hormones or antibiotics. ADA inspected for quality. Sold by the pound. Usually two steaks per package. Use the contact form to check availability and to order.
New york strip Steaks
$16 lb
Locally raised fresh NY strip. No hormones or antibiotics. ADA inspected for quality. Sold by the pound. Usually two steaks per package. Use the contact form to check availability and to order.
tenderloin Steaks
$18 lb
Locally raised fresh tenderloin steaks (fillet mignon). No hormones or antibiotics. ADA inspected for quality. Sold by the pound. Usually two steaks per package. Use the contact form to check availability and to order.
Sirloin Steaks
$16 lb
Locally raised fresh sirloin steaks. No hormones or antibiotics. ADA inspected for quality. Sold by the pound. Usually one steaks per package. Use the contact form to check availability and to order.
Prime Rib Roast
$18 lb
Locally raised fresh prime rib roast. No hormones or antibiotics. ADA inspected for quality. Sold by the pound. Use the contact form to check availability and to order.
Pork
All pork is locally grown, hormone and antibiotic free.
Breakfast or Mild Italian Bulk Sausage
$8.00 lb
Locally raised. No hormones or antibiotics. Comes in 1lb packages.
ADA inspected for quality. Sold by the pound. Use the contact form to check availability and to order. OUT OF STOCK
Black Pepper Sliced Bacon
$9 lb
U.S.D.A. Black Pepper Bacon. Cured and smoked to perfection. Sold by the pound.
Ingredients: Pork, Cured with: Water, Salt, Sodium Erythorbate, Flavoring, Sodium Nitrate. Rubbed with Pepper. **RAW PRODUCT, COOK TO 160 DEGREES
INTERNAL TEMPERATURE PRIOR TO
CONSUMING** 50 cents off a pound when you buy two or more pounds!
Use the contact form to check availability and to order.
Applewood Sliced Bacon
$9 lb
U.S.D.A. Applewood Bacon. Cured and smoked to perfection. Sold by the pound.
Ingredients: Pork, Cured with: Water, Salt, Sugar,
Sodium Phosphate, Sodium Erythorbate, Flavoring,
Sodium Nitrite.
**RAW PRODUCT, COOK TO 160 DEGREES
INTERNAL TEMPERATURE PRIOR TO
CONSUMING** 50 cents off a pound when you buy two or more pounds!
Use the contact form to check availability and to order.
Honey Cured Sliced Bacon
$9 lb
U.S.D.A. Honey Cured Bacon. Cured and smoked to perfection. Sold by the pound.
Ingredients: Pork, Cured with: Water, Salt, Sodium
Phosphate, Honey, Sodium Erythorbate, Flavoring,
Sodium Nitrite.
**RAW PRODUCT, COOK TO 160 DEGREES
INTERNAL TEMPERATURE PRIOR TO
CONSUMING** 50 cents off a pound when you buy two or more pounds!
Use the contact form to check availability and to order.
Prices subject to change. Delivery options.
